Resort Policies
Any Resort Policies?
Guests who prefer to bring food and utensils are most welcome. Our designated cooks and helpers will be more than willing to accomodate your cooking needs in our kitchen.
Guests are also given the liberty to order from the resort itself; depending on the menu of the day and the availability of their requests- the resort offers an assortment of traditional Filipino dishes for their consumption.
Advanced orders should be given at least a week to prepare (for large groups and orders). We accept Email reservations, as long as confirmation from the Resort Manager was given. Preferably, a 50% cash deposit is requested to reserve rooms in advance. Our resort serves it’s guests with a First-come First- Serve Policy.